Directly at the yacht harbour in Palma – the chic Port Blanc
Absolutely en vogue: The Port Blanc is one of Palma’s top restaurants in a prime location in the new marina Moll Vell …
Opened in summer 2014, the conveniently situated on the harbour, the Port Blanc Restaurant is just a few minutes’ walk from Palma’s world famous Cathedral La Seu. The 800 m² floor space spread over 4 levels boast a formal yet serene atmosphere in which to enjoy a range of international dishes cooked to perfection using the famous Josper-Grill. The elegant white interior, inspired by nautic, perfectly matches the location. On the Josper Grill in the restaurant kitchen, where the meat can be cooked to a perfect taste experience, eg US Tenderloin beef steak cooked, served with port wine sauce, vegetables and french fries, as well as a sea bream fillet, which comes to the table with spinach, pine nuts and raisins in a white wine sauce and jasmine rice. Among the starters there is a selection of dishes to share. The wine selection is plentiful and offers Majorcan, national and international wines and some magnum bottles. Not just for lovers of strong grog! The fine selection of drinks on offer isn’t the only reason to visit the roof terrace. You may also choose to eat here whilst relaxing in one of the luxurious cocktail chairs and enjoying the stunning views out over the bay to the south and Palma to the north. Regularly there are party events with DJs. Every Friday David Gee and Toni Rivers entertain the audience with hot live music until the early morning hours.
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Marina Moll Vell Local N° 2
07012 Palma de Mallorca
Tel: +34 971 255 422